Foodies Only: Exclusive Taste of The Front Yard

Ventura Blvd magazine celebrated their Summer Food issue release with a first peek at The Garland’s all-new, super chic restaurant, The Front Yard.

Ventura Blvd magazine celebrated their Summer Food issue release with a first peek at The Garland’s all-new, super chic restaurant, The Front Yard. The spacious outdoor patio was the perfect backdrop for the summer soiree. Guests indulged on gourmet bites by Chef Chris Turano, signature cocktails including the Cranky J, named after owner, James Crank, and classic tunes accompanied with good times.

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